Tijdens dit gratis webinar op 16 juni ontdekt u hoe blockchain de voedingsindustrie kan helpen bij de aanpak van specifieke uitdagingen. De theorie wordt geïllustreerd met cases uit de praktijk. Bekijk hier de uitnodiging (in het Engels) en schrijf u snel in!


Let's investigate how Blockchain helps address current and future challenges in the food processing industry. How "ready-to-integrate" is your company ?

The current crisis has highlighted the importance of smooth collaboration between the actors of the food supply chain. Moving forward, customers are also likely to request more local, sustainable and safe products.

Blockchain technology offers unprecedented opportunities to improve visibility and accountability in the food supply chain.

During this session we'll explain how IBM Food Trust, one of the largest worldwide Blockchain network, allows more efficient ways of working across the food ecosystem, connecting all participants, from growers, processors to retailers and consumers.

  • The session will also include practical cases, e.g.: Nestlé expands use of IBM Food Trust Blockchain to its Zoégas Coffee Brand: click here

  • Our expert, Anne-Sophie VERDONCK, Blockchain Food Trust Sales Europe/MEA @IBM (Anne-Sophie’s profile)  will be introduced by Benoît LAMBILLOTTE, Belux Core Commercial Leader @IBM.

  • This E-Event will be moderated by Francois de Hemptinne, Manager, Agoria Food&Beverage Technology Club.
  • If you would like to register for a 1-on-1 discussion with our experts, click here 

Datum

dinsdag 16 juni 2020, 15:00 - 16:00

Plaats

Online

Organisator

Food & Beverage Technology Club 

Meer info

Free of charge. Registration is mandatory.

Dit evenement is afgelopen.