What are the future trends?: Added-value for the customer.
Millennials are challenging the food industry to keep up with their demands, from clean labels and transparency to shopping online and healthy snacks.
And as the Baby Boomers’ generation shrinks, it’s in the food industry’s best interest to leverage transparency, technology, and convenience to appeal to a fast-growing generation.Join a network of companies who have the power to Optimise food & beverage processes.
22/01/2019: Club's New year reception a Client Seminar with
"The Client Seminar of the Agoria Food & Beverage Technology Club delivered our COO, Operation Director & Corporate Engineer, valuable insights and...